Restaurant

Doddington’s restaurant attracts both locals and those from further afield with its fuss-free, delicious food. Our wonderful team of chefs work closely with our Kitchen Gardening team, Estate gamekeeper and small local producers to create menus that showcase the seasonal, fresh and delicious produce from our beautiful Kitchen Garden, our own grass-fed Lincoln Red beef, game and foraged produce from our Estate along with locally sourced ingredients. Everything is cooked from scratch and to order.

*From 2018 the Restaurant will be open for Lunch service only*

Opening Times

  • Lunch: Daily 12pm-3pm
  • Sunday Lunch: 12pm-2.30pm – Doddington herd Lincoln Red beef
  • Afternoon Tea: Mon-Sat from 2.30pm (not served Nov-Dec)
  • Bank Holidays: Closed

See below for latest menus

Private Dining

Our stylish and intimate restaurant can be booked exclusively for evening private dining. You and your guests can relax and enjoy the evening while our chefs and dedicated front of house team serve cocktails and canapés and prepare our wonderful Doddington inspired menu. Our dishes showcase our own home-grown Lincoln Red beef and estate game, along with fresh produce grown in our walled Kitchen Garden and foraged from the farm.

For all enquiries please email restaurant@doddingtonhall.com

*Bespoke Private Dining brochure coming soon*

Afternoon Tea

Enjoy Afternoon Tea Monday- Saturday from 2.30pm (Jan-Oct, not served Nov-Dec)

Delight in a selection of sandwiches, homemade scones, tray-bakes, fresh macarons and your choice of tea all served on our vintage style crockery.

Afternoon Tea: £15 per person. See below for latest menu.

We recommend pre-booking to avoid disappointment.

Afternoon Tea Gift Voucher 

Give the gift of Afternoon Tea at Doddington!

BUY GIFT VOUCHERS

VALENTINE’S DAY

Celebrate Valentine’s in style with a romantic 6 course evening dining experience in the candlelit setting of the Restaurant here at Doddington.

Our chefs have specially selected a delicious Valentine’s evening menu showcasing  our own grass-fed Lincoln Red beef, game and foraged produce from our Estate along with locally sourced ingredients.

Enjoy a glass of prosecco or elderflower cocktail, homemade bread and a fabulous 6 course menu for £50.00 per person.

Wednesday 14 February from 7pm. Booking essential.

View our Valentine’s Evening Menu.

Vegetarian and Vegan menu also available (also suitable for gluten free, dairy free and nut allergy).

Please let us know if you have any allergies or special dietary requirements.

View Menus

Restaurant Booking Form

Please only use the online booking form if your required date is more than 24 hours away. Otherwise please call the restaurant to book on 01522 812505.

Your Name *

Your Email *

Your Telephone Number *

Please choose your booking type -

Party Size *

Desired Date

Desired Time